Are you looking for a great breakfast, lunch or dinner? Avocado eggs are so easy to make and only takes about 25 mins total. There are only a few ingredients and endless options for toppings.
Avocado eggs are loaded with protein and all types of vitamins, minerals and healthy fats. Avocados are a nutrient dense fruit that have tons of benefits.
I can't take credit for this recipe idea as I saw this on the internet a while back . I wish I could remember where so I could give them credit. Since I can't leave anything alone, I decided to add the chives and hot sauce on top.
An easy nutrient dense meal that is great for anytime.
Preheat oven to 400
Splits avocado in half and remove the pit and place in sheet pan or oven safe pan
Scoop out a little more avocado to make room for eggs
Crack egg into each half of the avocado
Top with salt and pepper
Cook for 15-20 mins depending on how you like your eggs. (Cook for 15 mins if you like your yolk runny)
Remove eggs and top with whatever you like. I love hot sauce, and chives. Some other good options are salsa, sour cream.